Showing posts with label Yumminess. Show all posts
Showing posts with label Yumminess. Show all posts

Saturday, July 30, 2011

Stampin' It Up.

So, for those who don’t know. I live in Canada. To be specific, Western Canada. To be more redneck specific: I live in Alberta, Land of the Cowboys. And guess what time of year it is? 
Calgary Stampede time! 
It’s the one time of the year every city slicker can dress up like the rest of us rural town people. Oh man, the outfits I see. It’s kind of hilarious. At Stampede you can always tell who is actually from the small town country prairie and who is from the city. All the city people dress up like the Rodeo stars. Plaid shirts, tight wranglers with doodads and fringes hanging off, cowboy boots to match. Also, designer cowboy hats. The rest of us who grew up outside the city laugh to ourselves because no one outside the city dresses like that except the Rodeo stars.
So I went to Stampede the other night with my husband, my brother-in-law and his boyfriend. I wore a plaid shirt though because, ‘tis the season. Why not.
So, for those of you who have never heard of the Calgary Stampede allow me to tell you why I wait for this event every year. 
The food.
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Welcome to the Fairway!
*drools*
Ever food you can imagine is here. Deep fried, wrapped in butter and baste, and then sprinkled with sugar. It is seriously heaven. 
I actually abstain from deep fried foods for most of the year to save myself for Stampede. Because it is so worth it, and so greasy. 
First up! We wandered the indoor convention center. Where you can find every infomercial and plenty of massage chairs. Also:
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Blue candied apples. How have I never seen this before?!
But as much as we were wandering around, I was antsy. There is one thing that I crave so much for at the Stampede. Something that I usually only see served either at fairs, or in the States where if you can deep fry it it’s done. 
Deep fried dill-pickles.
Oh my word I love them so much! But there’s only one restaurant that I know that serves them, and they aren’t that good. So I had been waiting so long for this delicious deep fried mana from above. And let me tell you, I hunted those Fairway grounds until I found them.
After half and hour of searching and asking around though, no one seemed to know where they were. I was disheartened. Maybe my sweet food love wasn’t meant to be. 
Of course I’m stubborn though so I continued to drag my husband all over the place. Until finally!
A choir of angels sang.
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Glory!
If you have never had one, drop what you are doing right now! Go and find some place, anywhere that sells them, and feast. 
Okay now I’m creeping myself out with how carried away I’m getting.
So.. uh.. anyway. After that, rides! Because after you eat, you always need to go make yourself nauseous.
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I of course had to get on the ferris wheel. I love them! Granted I am afraid of heights and being at a high height in a precariously swinging steel box. Which usually would mean I would hate ferris wheels, but no I love them.
It also warrants to be mentioned that the Stampede brings a lot of creative ways to make food. Like say…
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Deep frying an entire onion.
Which at first I was like, oh my word that is a lot. What is this I don’t even.
But it’s really good! It just giant onion rings that are no longer rings. Also the thousand island ranch dip was yummy. However, hubby kept loosing his onion in the dip. *sigh*
I must confess though, at this point, that I had never had a deep fried Mars Bar. I know that they are kind of old news, and everyone tries them. Husband and I had not though, so of course that was on the list!
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And let me tell you, it was so sugary I nearly overloaded. But so very good. 
After riding the swings, and chasing each other on the bumper cars, and eating Bannock at the Native American village things wound down. A storm was coming in and it was getting late. We all worked tomorrow so we were about to leave. Like heading on out, until, of course le boyfriend-to-brother and I spotted something we couldn’t pass up. 
Giant hot dogs.
Every fair trip needs them! This stand had some crazy flavors though. Peanut butter and Captain Crunch on a hot dog. Wasabi mayo and dried seaweed on a hot dog. A lot of choices, but no, no, we didn’t need too much. We had eaten enough already. 
So of course that means Chicago Dog!
These things were huge, just, seriously. They were pilled high with everything a ballpark dog would have on it, and then some. Just…
Well, see how hard it was for us to eat them:
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Le boyfriend(tb) seemed slightly horrified at depth of jaw commitment this hot dog took. 
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However, Husband just went at ours like a freaking champ.
That dog didn’t stand a chance. 
Also.. I always giggle when he eats something so large, because his eyebrows also put in effort. Somehow raising them gives his food more room. I don’t know. It makes me laugh.
So we ate our hot dogs, contemplated staying for the fireworks. 
Except then it started to rain cats and dogs, and lightning everywhere so we figured we should get outta Dodge, so to speak.
It was a lovely night. Full of eating the weight of my car in calories, and fun rides with family. Hopefully I may go again this week before it ends, but we shall see.
Finally, what’s a Stampede post without a classic Calgary White Hat!
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My brother-in-law poses like a mother truckin’ boss!
xoxo

Thursday, February 10, 2011

And on the 8th Day God Created

Owen asked me if this is really such a big deal.

To which I reply. If it has to do with Corn Pops then heck, it warrants its own blog post! 
My problem being this. 
Corn Pops are this magical cereal that delights my day. Besides being massively loaded with sugar, they're crunchy. I like crunchy cereal (yes this includes Captain Crunch. But that's my father's addiction)
And you look forward to the glorious moments when you get to eat your crunchy cereal. How it brings such a harmonious and joyful taste to the milk! It makes you happy, like the world is your oyster!
And then all of .02 seconds of sitting in the milk, they get soggy
This is my problem.
Could they somehow develop the wonderfulness of Corn Pop without it getting soggy so damned fast. The speed of light is slower than the speed of Corn Pop soggyness. 
It just ruins my day. 
And I'm aware this is a complaint post.
They happen sometimes. 
For some reason Corn Pops are what I chose to freak out about.
Stressed much?
You bet your bottom dollar.. Ugh.

xoxo

Wednesday, December 15, 2010

Happy National Cupcake Day!

No seriously.
NO! SERIOUSLY!
Oh my word. Pure joy has wrought my day.
Who knew that there was a day set aside for the celebration of the wonderful cupcake? Do you think I could pass this off as a religious holiday? Maybe? Possibly? I do show mass amounts of devotion towards these cakes in mini bitable, portable loveliness. I think it's entirely possible. Well since it is National Cupcake Day (or as the Brits call them fairy cakes) I feel like we need Random Trivia.. Oh yes.
-Cupcake were first mentioned in 1796 as part of an American cookbook.
-Also, during the 1800's cupcake meant two different things. Either a mini cake baked in ramekin dishes (muffin tins weren't a hit yet) or a cake that's ingredients were measure in a standard cup volume. I.e. any little cup around the house, usually a tea cup.
     - Side note: I actually already knew about the cup cake measuring cup thing. I used to work at Heritage Park where they bake goods as part of their experiencing How The West Was Once. When we made cake, we always used the tea cups to measure everything instead of measuring cups. Let me tell you, first day baking no one told me. I rummaged through that whole dang house and was so about to use the antique ones until one of the girls came into my exhibit and was like. "Duh, the tea cup". Oh. Should have read the site binder. I'm an idiot.
Anyways! Moving on!
- Cake balls are a deviation of cupcakes. No really?
Apparently they were all the rage back in the day because they were less expensive than pound cakes. Now they're all popular again because of the "nostalgia" (as wiki tells me). Really, I think it's just because they're good. And convenient. I mean, come on, it's a mini cake in your hand! Omnomalicious!
It's kind of funny it's National Cupcake Day though. I should have saved my bragging about my sister for now, because it just so happens...

They are tots her forte!
My hips don't lie people, they are delish.
However. It would be totally bias of me to just post pictures of her cupcakes on here. So, in honor of cupcake day. I give you sinfully blissful pictures that are going to make you want to destroy your diet!
(I'm on the "sea-food" by the way! Hurr hurr I crack myself up)


Oddly enough, from National Geographic. These cupcakes come from the Atlanta Cupcake Factory, it was on their list for Best Cupcake Bakeries!

Cupcake Speakers from Semk
They're cupcake headphones from Semk. Um, hello. Delicious awesomeness delivering tuneskys? I'm sold.

Now would you believe me if I told you this was a cupcake? Because it so is.

Finally, no these aren't my sisters. Actually my cousin made these, she's quite talented at making cakes. These were for her daughters birthday. Fresh strawberries with strawberry meringue icing. So awesome!

May we all go out and make our tastebuds happy today in celebration! My waist line can get over it later. Nygah.

xoxo
杯形餅

Monday, December 13, 2010

*Shoo Shoo*

So good news. My headaches are starting to go away!
Bad news, they're abruptly replaced by a huge headcold.
>.> You think you're funny body don't you...
But yes, cough cough, hack wheeze and all that fun stuff. This weekend was lovely though, I sat around and did practically nothing! I like weekends like that. Where I can flop down and just play video games for ridiculous amounts of time, yaaaays. Also, saw Harry Potter this weekend. Woah, dark. I went with my friend Helena and my boyfriend Owen, and we were all like "Uuuhhhmm, so not a kids movie"
And may I point out, thats what I like about it.
My generation is the one that grew up reading those books. They came out when I was like, 11? 12 maybe? And people my age grew up reading the books and watching the movies. So as my generation got older I noticed that the movies kind of grew up with us. They didn't stay being some diddly kids movie, they actually started to get serious. And I like that, I enjoy that they continually progressed as it's beginning audience got older. So that's why when I hear parents with young kids complain "it's not a children's movie" or "it's to dark, it's scaring the children" The chiiiiiiiiildren!!! I kind of want to say "it's not supposed to be for them! you're daughter was probably still crawling when I was standing outside of Chapters at midnight freezing my butt off so I could buy the new (shiiiiny) book."
 But that would be rude, so I don't. But I think it. *nygah*
Anyways /end rant, today's picture is something I constantly brag to people about. Like, constantly. I know.. I'm such a sinner *hangs head*

My sister's epically, awesome, fantabulous baking skills!
Seriously, her stuff is to die for. To diiiiiiiiiiiiiie fooooor!
She made this cake a while ago, and I personally love this cake because it's so dang adorable. She made it for her not-nephew on his first birthday. Hence, the giant "1". The little caterpillar around the edges just gets me every time. I wish there were a close up of it, but this is all I got. The icing is all fondant, she works miracles with that stuff. The cake itself was chocolate, pretty sure. And can I say, her chocolate cakes are like "Oh my word, my mouth has never had something so awesome." She's good at making them rich and super moist and chocolate-y *nom nom* But yes, okay, my mouth is watering and my bragging is done. I shall post more of her work. Nerdi (my little sis) went to SAIT for they're Baking and Pastry Arts program, before then she just did it as a hobby. She's cool like that. :)
Well, I'm off to hug my Kleenex box. Happy Festivus!

 巧克力
Andi